Here There and Everywhere

Expat wanderer

Schooners For Dinner

We usually start our stay at Panama City Beach with dinner at Schooners, a very local beach bar with a aid back atmosphere. It is a cold cold windy night, the bar is packed, but there is a table for us.


We start with the smoked tuna:


AdventureMan has a Cuban with so much meat he can’t even eat it all:

I have the seafood gumbo, perfect for a cold night; sticks to your ribs kind of food, LOL:


December 1, 2013 - Posted by | Community, Cooking, Cultural, Customer Service, Eating Out, ExPat Life, Food, Restaurant |

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